Ingredients
1 pack of ham, cooked, approx. 1cm slices (chicken or beef)
1 red pepper(s), approx. 1 cm cubes
1 yellow pepper(s), approx. 1 cm cubes
1 pepper(s), green, approx. 1 cm cubes
300 g cheese (Emmentaler), approx. 1 cm cubes
2 tbsp vinegar
1 tbsp oil
1 pinch(s) of salt and pepper
½ cup of cream
1 pack of herbs (salad herbs)
Paprika powder, sweet
preparation
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This is so good that I get requests for Sunday brunch all the time!
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