10. Once baked, remove the cake from the oven and let it cool in the mold for a few minutes.
11. Carefully transfer the cake onto a wire rack to cool completely.
12. Once cooled, you can cut the cake into squares or slices and serve. Optionally, you can dust the top with powdered sugar for an extra touch of sweetness.
Enjoy your delicious cake! It’s perfect for any occasion and will surely impress your loved ones with its irresistible flavor.
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Rice cake with cheese, this cake is a success, see
