Growing up we didn’t have a lot. My mama made this regularly. It’s simple but tasty. Also taught me a thing or two about appreciation!. | February 29, 2024
Annonce:
Advertisement:
INGREDIENTS:
- 2 cups cooked chicken, shredded or diced (rotisserie chicken works well)
- 2 cups cooked white rice
- 1 can (10.5 oz) cream of chicken soup
- 1 cup chicken broth
- 1 cup frozen mixed vegetables (such as peas, carrots, and corn)
- 1/2 cup sour cream
- 1/2 cup shredded cheddar cheese
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- Salt and pepper to taste
- Optional: breadcrumbs or crushed crackers for topping
INSTRUCTIONS:
Advertisement:
Lebanese Kafta Kebabs: A Flavorful Middle Eastern Delight!
Peanut Butter Banana Chia Pudding: A Creamy, Nutritious Delight!
A Hearty Delight: Steak with Garlic Mashed Potatoes, Amish-Style
Refreshing Cucumber Salad: A Simple Addition to Your Daily Lunch
How to Grow a Hydrangea Tree: All You Need To Know
GARLIC STEAK & POTATO FOIL PACKETS
Mozzarella Beef Pockets Recipe: A Tasty Homemade Meal with Tomato Sauce
APPLE CINNAMON CAKE: A WARM AND COMFORTING DESSERT DELIGHT
Covering the pan with a plastic bag: what is it for?