Prepare for Baking: Preheat your oven to 350°F (175°C) and lightly grease a baking sheet or line it with parchment paper.
Prep the Sweet Rolls: Gently slice each King’s Hawaiian Sweet Roll in half, creating a pocket but not cutting all the way through.
Make the Cheesecake Filling: In a medium bowl, combine the softened cream cheese, granulated sugar, vanilla extract, and egg yolk until smooth and well blended.
Fill the Rolls: Spoon or pipe the creamy cheesecake mixture into the pocket of each sweet roll, ensuring an even distribution.
Arrange on Baking Sheet: Place the filled rolls on the prepared baking sheet, making sure they are spaced apart.
Top with Flavor: Brush the tops of the rolls with melted butter, then sprinkle generously with the cinnamon sugar mixture for a delightful burst of flavor.
Bake to Perfection: Slide the baking sheet into the preheated oven and bake for 15-20 minutes, or until the rolls turn a golden brown hue and the filling is set.
Serve and Enjoy: Allow the danishes to cool slightly on the baking sheet before transferring them to a serving platter. Dust with powdered sugar for an extra touch of sweetness.
Savor the Moment: Delight in these King’s Hawaiian Cheesecake Danishes warm, whether as a luxurious breakfast indulgence or a heavenly dessert that tantalizes your taste buds.
Related Recipes:
Blueberry Cheesecake Rolls
How To Make Hawaiian Macaroni Salad
Is Angel Food From Smoothie King Good For You?
Hawaiian Banana Bread
Nutritional Information:
These are divine! They taste just like the real thing!
Elon Musk’s $5,000 Tesla House Unveiled: A Game-Changer in Affordable, Sustainable Living
Easter Sugar Cookies
No More Frying Zucchini! Eat and Lose Weight with This Healthy Diet
If you put it in the washing machine, your clothes will no longer have wrinkles: throw the iron in the trash
Stuffed Cabbage Rolls Recipe
