This easy baked cod recipe comes together in just over 20 minutes, but there is a reason it is a big fan favorite! Tender, perfectly flaky cod, tossed in bold Mediterranean spices and baked with a tasty garlic and lemon sauce.
Fish is one of the staples of the Mediterranean diet, so my family tries to eat fish about twice per week.
Luckily, there are so many ways to prepare a tasty fish dinner. Sometimes, I go for a big baked salmon, a hearty fish soup, or something different like a saucy Moroccan fish.
But one of my favorite go-to dinners is this easy lemon baked cod! And it is the #1 fish recipe on my site, for good reason!
Why this cod recipe works?
Cod fillet is a beautiful fish that is quick to cook, tender and mild-tasting so you can easily give it some big flavors!
This baked cod recipe takes on some bold Mediterranean flavors with a tasty garlic and lemon sauce and a few warm spices, including coriander, paprika, and cumin.
Best part? You can make this lemon baked cod in just over 20 minutes from start-to-finish!
Can I use frozen cod fish in this recipe?
Chicken Bacon Ranch Casserole
These are to die for! My hubby loves grabbing these in the morning. He couldn’t believe it was just 4 ingredients
Brown Sugar Baked Carrots
Made in seconds, a very tasty bread substitute with only 3 ingredients!
Salt: pour it down the shower drain – something incredible happens | Plumber’s advice
Classic French Ham Terrine with Parsley & Garlic🌿
White mom going viral after birth of Black baby, but husband is white
Beef and Cheese Chimichangas
Bread in 10 Minutes: An Easy Way to Make Delicious Bread!
