Shrimp Scampi is a restaurant-quality one-pan dinner ready in just 20 minutes! This classic Italian dish features traditional ingredients: olive oil, butter, garlic, lemon juice, and white wine. It’s low-carb, keto, gluten-free, and packed with protein. Serve shrimp scampi with crusty Italian bread, over pasta, or with risotto. This simple dish is sure to become a family favorite.
Quick and easy weeknight dinner
Classic shrimp scampi features lemon garlic butter sauce and makes a stunning presentation without much effort on the part of the cook. All you need is to have all the ingredients ready, one cooking pan, and 20 minutes of your time. The ingredients list is short. This is one of my go-to recipes when I want to make an impressive yet quick weeknight meal for my family and friends, without spending hours in the kitchen. It’s a restaurant-quality dinner – perfect for entertaining guests when you have company over. Serve easy shrimp scampi over basil pasta or on top of creamy sun-dried tomato risotto. Or, simply add it as a topping to salads, such as mango avocado salad or a simple spinach salad.
This is known as “Party Shrimp” and I know everyone’s having a great time because it’s always out
I’ve never done this on a sheet pan before, but this recipe made me a convert!
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Nana used to make these by the dozen, and freeze them for later!
