It is not necessary to refrigerate the closed can of tuna. However, it is highly recommended to place leftover tuna in an airtight food-safe container after opening and store it in the refrigerator for a day or two. If the jar is glass, you can leave the tuna in its container and close it tightly.
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My husband is crazy about this dish. We finish one serving, and he immediately wants more.
This no-knead bread recipe is so easy. Plus, it always impresses guests
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