The stovetop toaster was a marvel of its day, with its simple design and useful features. These machines, in contrast to contemporary pop-up toasters, were set up directly over a cooktop flame. With precise placement in the wire racks, the heat from the stove would toast the bread to a flawless golden brown. Many of us may recall the exhilaration of finally putting butter on a warm, crispy slice of bread, as well as the minor tension of waiting for the toast to be just right and praying it wouldn’t burn.
Girl Gives the Last of Her Money to Pay a Stranger’s Fine on the Bus, Cries When She Sees Him at Her Prom — Story of the Day
The entire family loved every bite of this dish. Next time, I’ll double the batch
Macaroni and Cheese
This recipe is absolutely fantastic! It tastes even better the next day… if you have the patience to wait!
Breaking: Robert De Niro Vows to Leave the US Permanently if the 45th Returns to Office
8 tips to say goodbye to bathroom mold forever
