To avoid the risk of cross contamination, it is advisable to have separate sponges, according to their use, differentiating them by color, for example.
A good way to keep them in good condition is not to leave them in the sink, but to let them air dry, even better if under the sun’s rays.
This is the only cake I’ll eat during Christmas time! It’s that good and easy!
No bake Chocolate Eclair Cake 😋😋
BLACKBERRY COBBLER
pumpkin bread
The 11-year-old’s audition makes the judges fall in love with her… Watch her amazing performance here…
“Understanding the Impact: Why Rejection in Dating Can Sting Deeper Than Breakups”
Swedish Meatball Pasta Bake
This recipe is called the ‘Poor Man Husband Casserole’ but you’ll feel nothing but rich after eating it
CHICKEN PARMESAN
