These cheesy beef and bean wet tacos are a beloved staple in our family, perfect for a cozy dinner at home. Hailing from the flavorful traditions of Mexican cuisine, these tacos combine hearty ground beef, creamy beans, and melty cheese all enveloped in warm, soft tortillas drenched in savory sauce. They’re comforting, delicious, and a guaranteed family favorite!
These tacos pair wonderfully with a fresh green salad, some Spanish rice, or a side of creamy guacamole and colorful salsa. For a fun family night, set up a taco bar with all the fixings so everyone can customize their own tacos just the way they like them.
Cheesy Beef and Bean Wet Tacos
Servings: 4-6 servings
Ingredients
1 lb ground beef
1 can (15 oz) pinto beans, drained and rinsed
1 medium onion, finely chopped
2 cloves garlic, minced
1 packet taco seasoning
This recipe was just delish! I cooked up a double batch so I would be able freeze some for later
Savory Italian Deli Sliders on Hawaiian Rolls
SKILLET CHICKEN POT PIE CASSEROLE
Pillsbury Biscuit Garlic Butter Cheese Bombs Recipe
BAKED BRIE with Honey-Lemon Cooked Strawberries and Blueberries.
Grandma’s Delicious Chicken Roll-Up
Breaking News: The firefighter reveals Princess Diana’s final words: “She handed me a lock of the culprit’s hair, asking me to give it to her two sons and saying, ‘Find the one who harmed your mother…’
These are so divine! Love how quick they are to make!
Creamy Crockpot Crack Chicken
