Crack Breakfast Casserole Recipe
Ingredients:
1 pound Breakfast Sausage (mild or spicy)
1/2 pound Bacon, chopped
1 (30 ounce) package Frozen Hash Browns, thawed and drained
1 (8 ounce) package Cream Cheese, softened and cubed
2 cups Shredded Cheddar Cheese
12 Large Eggs
1 cup Milk
1 packet (1 ounce) Ranch Seasoning Mix
1/2 teaspoon Salt
1/4 teaspoon Black Pepper
Optional: 1/4 cup Chopped Green Onions (for garnish)
Instructions:
CABBAGE SOUP
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