A crispy, buttery, and cheesy garlic bread that’s perfect as a side dish or snack!
Ingredients:
1 loaf French bread (or any thick bread)
4 tablespoons unsalted butter, melted
3 cloves garlic, minced
1 teaspoon dried oregano
1 teaspoon dried parsley (or fresh, chopped)
½ teaspoon chili flakes (optional)
1 cup shredded mozzarella cheese
½ cup shredded cheddar cheese (optional for extra flavor)
2 tablespoons fresh coriander or parsley, chopped
½ teaspoon black pepper
Salt to taste
Title: Creamy Garlic Potatoes in 30 Minutes – A Flavorful Side Dish You’ll Want Every Week!
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