1) Preheat the oven to 450 degrees.
2) Combine all of the dry ingredients in a medium sized bowl.
3) Next, add the buttermilk and mix all of the ingredients together until a moist dough is formed.
4) Melt the butter in a microwave safe bowl, and then pour it into an 8×8 or 9×9 baking dish (make sure that your pan is not too small or shallow so that the butter doesn’t drip out of the pan while it’s baking).
5) Place the dough right on top of the melted butter and use a spatula to spread it evenly across the pan until it touches the sides.
6) Cut the unbaked dough (it should be swimming in butter at this point) into 9 evenish squares.
7) Bake for 20-25 minutes or until golden brown on top.
Air Fryer Garlic Butter Steak Bites and Potatoes
Oreo Pancakes with Cream Cheese Drizzle
Sun-Kissed Peach Crumble Delights 🌞🍑
Creamy Chicken Noodle Soup
Never throw away this part of the bananas: this is why it is worth its weight in gold at home
Chicken and Broccoli Lasagna
That dish got gobbled up in record time – not a trace remained
Ammonia in the washing machine, this is what happens to the clothes if you do it: unthinkable
My Elderly Neighbor Visited an Old Shack Every Day at the Same Time – I Nearly Fainted When I Checked inside One Day
