Turkish bread filled with potatoes | March 3, 2025
Annonce:
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๐ Ingredients:
Cake:
๐ฅฃ 500 g wheat flour (preferably type 450-500)
๐ง 1 teaspoon salt
๐ฅ 1 teaspoon sugar
๐ฅ 250 ml warm milk
๐ง 100 ml warm water
๐ฅ 2 tablespoons olive oil
๐พ 10 g dry yeast or 20 g fresh yeast
Filling:
๐ฅ 3 medium potatoes
๐ง 2 tablespoons butter
๐ฟ 1 teaspoon ground coriander
๐ถ๏ธ Pinch of paprika (optional)
๐ง Salt and pepper to taste
Decoration:
๐ข๏ธ Olive oil for greasing
๐พ Black cumin or sesame
๐งโ๐ณ Preparation:
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