
There’s something comforting about a sweet treat that takes you back to a simpler time. Our family loves these Strawberry Coconut Cream Squares, inspired by the bountiful strawberry fields and rich, creamy desserts that have been a staple in Midwestern kitchens for generations. This recipe is a nod to the delicious creations my grandmother made from scratch, combining the freshness of ripe strawberries with the exotic touch of coconut. Perfect for family gatherings or a lazy afternoon, these squares will bring a little sunshine to your day.
These Strawberry Coconut Cream Squares are delicious on their own, but they pair wonderfully with a dollop of fresh whipped cream or a scoop of vanilla ice cream. For a refreshing contrast, enjoy them with a glass of iced tea or lemonade. They also make a lovely addition to a dessert table, alongside other fruity treats and homemade cookies.
Strawberry Coconut Cream Squares
Servings: 12 squares
My Husband Yelled at My Birthday Party That I Was Too Old to Want — My Friend Took Revenge on My Behalf
Loaded Potato Bites
My husband is crazy about this dish. We finish one serving, and he immediately wants more.
Very clean and very shiny marble with simple natural ingredients
Such a crowd pleaser! Don’t overlook this recipe!
After seeing this, I’m never making meatballs any other way again!









