Here is a simple and delicious recipe for making creamy zucchini pasta. This dish is light, flavorful and perfect for a quick and nutritious meal.
Ingredients
320g pasta (penne, fusilli or your favorite pasta)
3 medium zucchini
1 small onion
1 clove garlic
200ml cooking cream (or vegetable cream for a vegan version)
50g grated Parmesan cheese (optional)
Extra virgin olive oil
Salt and pepper to taste
Chopped fresh parsley (for decoration)
Instructions
Gelatine dessert with white cream: Easy, delicious recipe perfect for any occasion
Deep Dish Chocolate Chip Cookies – a thick and softer cookie loaded with chocolate.
This simple yet delightful Southern Fried Shrimp recipe offers a quick and flavorful dish with a crispy exterior.
This cake is absolutely amazing, hands down one of the best I’ve ever made
WHITE BEAN AND HAM HOCK SOUP: Hearty Comfort in a Bowl
The Natural Ingredient That Instantly Removes Dull Spots From Glasses
Despite the combined efforts of the entire internet, the answer to this remains elusive. Personally, I’m unsure, and it seems that 50% of others are equally in the dark.
Creamy Beef Rigatoni with Parmesan Recipe
Carne Guisada with floor tortillas
