How To Make Best Italian Bake
Heat the oven to 325 degrees.
Over medium high heat, heat the olive oil in a large skillet.
Saute the sausage and chicken in the skillet for 5 minutes.
Stir in the onion and bell pepper.
Saute the mixture until the meat is cooked hrough.
Sprinkle in the Italian seasoning and salt and pepper to taste, then drain the excess fat from the skillet.
Mix together the meat and vegetables, pasta and sauce.
Pour the mixture into a large baking dish and top with the cheese.
Bake for 30 minutes before serving.
Dish Soap in the Toilet: A Revolutionary Trick for Daily Use
Here is the secret of cleaning drain pipes, the plumber’s method comes out
Vinegar is the Key to Whiter Whites and Softer Towels: Here’s the Right Way to Use It
SEMOLINA CAKE WITH CREAM (BASBOUSA)
Lemon Curd Pound Cake: A Timeless Treat from Grandma’s Kitchen
Rice cake with cheese, this cake is a success, see









