You’re talking about crispy beef tacos! They’re a delicious and easy-to-make variation on the classic. Here’s a basic recipe to get you started:
Ingredients:
For the Filling:
1 pound ground beef
1 onion, chopped
1 packet taco seasoning
1 (10 ounce) can diced tomatoes and green chilies, undrained
For the Tacos:
8 corn tortillas
1 cup shredded cheddar cheese
Oil for frying (vegetable or canola)
Optional toppings: lettuce, tomato, sour cream, salsa, guacamole
Instructions:
How to make flake ice cream in 4 easy steps
Crispy and Flavorful: Amish Onion Fritters Recipe
PISTACHIO PINEAPPLE CAKE
Place three bay leaves under the bed before bed: here’s why
black jungle cake
I could eat this all the time and still love it. It’s seriously amazing!
Clogged sink, the only infallible method to free it in a few seconds
Easy Old Fashioned Apple Crisp
My aunts used to make this, and I thought it was history. Surprise! I found it, and it’s even better!