Ingredients:
– 1 package puff pastry sheets, thawed
– 1/2 cup chocolate chips (semi-sweet or milk)
– 1/4 cup mini chocolate chips (for garnish)
– 1/4 cup cream cheese, softened
– 1/4 cup brown sugar
– 1 tsp vanilla extract
– 1 egg (for egg wash)
– 1 tbsp water (for egg wash)
Directions:
I really like this small version of the recipe because I can enjoy it multiple times during the day!
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Only 4 apples, 400 g of puff pastry and 15 minutes of your time for this dreamy dessert!
