3. Add the Cheese:
Once the sauce has thickened, reduce the heat to low and slowly add the cheddar cheese and mozzarella cheese, stirring until completely melted and smooth.
4. Season the Dip:
Stir in the garlic powder, onion powder, and mustard powder (if using). Add salt and pepper to taste.
If you like a bit of heat, sprinkle in a pinch of cayenne pepper.
5. Serve:
Remove the cheese dip from the heat and serve immediately alongside warm, freshly baked pretzels. You can also transfer it to a small serving bowl if you’d like.
Brown Butter Caramel Blondies
BETTER THAN ANYTHING TOFFEE RECIPE
Perfect Traditional Southern Caramel Cake 😗
My neighbor took one bite and came asking for the recipe
Mouthwash in the washing machine, the unthinkable secret of grandmothers: One dreams of so much laundry
STRAWBERRY TRES LECHES CAKE
We love these bites! Served them at Sunday football, and there were 0 leftovers
The entire family loved every bite of this dish. Next time, I’ll double the batch
Black circle at the base of the toilet, you only get rid of it if you do this: it becomes new again









