Pour boiling water over the raisins and dried apricots. Mash the soft cheese with a fork, add salt, eggs and a little vanilla sugar. Mix well.
Then add sugar, sour cream, semolina and beat everything with a mixer for three minutes. Add a little chopped dried fruit to the mass. We bake the casserole at 180 ° for about 30-40 minutes.
This casserole is so tasty and nutritious that it is perfect for breakfast. Cook with pleasure!
Dessert with 4 ingredients ready in just 10 minutes
Strawberry Pavê
Grandmother’s Buttermilk Cornbread
CROCKPOT BARBECUE RIBS
Chocolate cake
4 Ingredient Nutella Cookies
REMOVE THE DIRT FROM YOUR MOP WITH THIS CLEANING TRICK: IT WILL LOOK LIKE YOU JUST BOUGHT IT
Washing machine, the jar trick to thoroughly clean the filter: it works immediately
My Best Friend Asked Me to Watch Her Kids for an Hour – I Didn’t See Her Again for 7 Years
