
Savor the delicious blend of melted cheese and tender veggies in this irresistible casserole—a quick, crowd-pleasing dish bursting with flavor! 🤩
Ingredients:
2 cups each: broccoli, cauliflower, carrots.
1 cup each: zucchini, yellow squash.
1 small onion, diced.
2 cloves garlic, minced.
2 cups cheddar cheese, shredded.
1 cup Parmesan cheese, grated.
1 cup sour cream.
1 can cream of mushroom soup.
1/2 cup milk.
Seasonings: salt, pepper, thyme, paprika.
1/2 cup breadcrumbs.
2 tbsp butter, melted.
Instructions:
I love getting this at Chinese restaurants, and now I’m so happy to say I can make them at home. So tasty!
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