Carefully move your skillet into the preheated oven and bake for 12 to 15 minutes. Check the internal temperature of the chicken regularly until it reaches 160°-162°F (71°-72°C).
Remove the skillet from the oven and spoon the sauce over the chicken breasts. Let it rest for 5 minutes, during which the chicken will reach the food-safe internal temperature of 165°F (74°C).
After resting, serve your Creamy Sun-Dried Tomato Chicken, garnished with a generous sprinkle of chiffonaded basil. Enjoy this dish immediately, with your favorite side dishes. Enjoy!
Lemon Cream Cheese Pound Cake From Scratch
My man loves this dish and now I can make it in the oven!
Strawberry Cheesecake Lush
Primanti Bros. Loses Almost $20 Million Overnight Due to Boycott
Pork Chops with Scalloped Potatoes: A Classic Comfort Food Recipe
SHOCK!!! Tesla CEO Elon Musk revealed a new water engine that will destroy the entire auto industry!
How To Unclog A Sink Using Just 2 Natural Ingredients
Every time I whip this up, the house smells incredible. It’s always a crowd pleaser.
The authentic stuffed tomatoes very delicious