WOULD YOU EAT THIS PHILLY CHEESESTEAK STROMBOLI 🧀🥩✨
Ingredients:
1 lb ribeye steak, thinly sliced (or roast beef as a shortcut)
1 green bell pepper, thinly sliced
1 onion, thinly sliced
1 cup mushrooms, sliced (optional)
1 tbsp olive oil
Salt and pepper to taste
1 tbsp Worcestershire sauce
1 lb pizza dough (store-bought or homemade)
1 ½ cups shredded provolone or mozzarella cheese
1 egg, beaten (for egg wash)
1 tbsp sesame seeds (optional for garnish)
Instructions:
Preheat Oven: Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
Cook the Steak and Veggies:
Cool Whipped Frosting Recipe: Light, Fluffy, and Perfect for Any Dessert
Stove top beef stew
Jalapeno Popper Casserole
Eggs with Noodles? They Drive Me Crazy! – A Simple Yet Addictive Dish
I find it hard to reconcile that these are so delicious and made with just 2 ingredients
STUFFED PEPPER SOUP – A HEARTY AND FLAVORFUL DELIGHT
An Almost Foolproof Approach to Rodent Control: The Lemon-Pepper Strategy
I don’t fry pollock, but I bake it. Just brush the fish with mustard: it’s incredibly tasty
Strawberry Cinnamon Rolls