WOULD YOU EAT THIS PHILLY CHEESESTEAK STROMBOLI 🧀🥩✨
Ingredients:
1 lb ribeye steak, thinly sliced (or roast beef as a shortcut)
1 green bell pepper, thinly sliced
1 onion, thinly sliced
1 cup mushrooms, sliced (optional)
1 tbsp olive oil
Salt and pepper to taste
1 tbsp Worcestershire sauce
1 lb pizza dough (store-bought or homemade)
1 ½ cups shredded provolone or mozzarella cheese
1 egg, beaten (for egg wash)
1 tbsp sesame seeds (optional for garnish)
Instructions:
Preheat Oven: Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
Cook the Steak and Veggies:
Savory Cabbage Rolls with Creamy Dill Sauce
My fave! Can’t believe I just need 4 ingredients for it!
MELT IN YOUR MOUTH CHICKEN – A Heavenly Tender and Flavorful Delight
Garlic Butter Turkey Bacon Alfredo Pizza Twists
Delmonico’s Copycat Potatoes Bake
GRANDMA’S PEACH COBBLER PIE: A Treasured Family Tradition
A few drops are enough for mice and rats to leave forever: they are no longer in the house, cellar or garage!
Mediterranean Potato Vegetable Stir Fry
Chicken Thighs with Creamy Bacon Mushroom Thyme Sauce