Step 1: Prepare the Cookie Dough
Cream the butter and sugar: In a bowl, mix the softened butter and sugar using a whisk or a mixer until creamy.
Add the eggs: Incorporate the eggs one by one, then add the vanilla flavoring. Mix until smooth.
Incorporate the dry ingredients: Sift the flour, baking powder and salt, then incorporate them into the mixture by mixing with a spatula.
Add the chocolate: Incorporate the chocolate pieces or chips into the dough.
Step 2: Assembly and filling
Prepare the mold: Grease a round mold or a pie dish about 25 cm in diameter.
Spread the dough: Spread half of the cookie dough on the bottom of the mold, pressing lightly to obtain an even layer.
Add the filling (optional): Spread a generous layer of spread on the dough, making sure not to touch the edges. Cover with the rest of the cookie dough, smoothing the top well.
Step 3: Baking the Giant Cookie
Preheat the oven: Set it to 180 ° C (fan-assisted).
Bake: Bake the giant cookie for 30 minutes, or until golden brown on the edges but still slightly soft in the center.
Cool slightly: Leave the cookie in the pan for 10 minutes before removing or serving directly.
Lemon Angel Pie
MARS BAR SQUARES
My husband is hooked to this recipe. We are done with 1 helping and he promptly seeks seconds
You Will Eat at Least 3 Times a Day! Healthy Oatmeal Recipe! Eat and Lose Weight!
Cheesy Shrimp Tortellini Alfredo Skillet
How ‘frugal’ billionaire Elon Musk splurges: An inside look at his $78 million private jet
Place three bay leaves under the bed before bed: here’s why
CHERRY BARS
Zucchini and Cheese Pancakes
