Beef Taco Lasagna | November 21, 2023
Annonce:
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Ingredients
- 24 lasagna noodles
- 2 pounds lean ground beef (90% lean)
- 2 envelopes taco seasoning
- 4 large egg whites
- 2 cartons (15 ounces each) ricotta cheese
- 8 cups shredded cheddar cheese
- 2 jars (24 ounces each) chunky salsa
Indulge in this delightful summer salad that remains fresh in your refrigerator for up to 2 months.
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