This classic Irish soda bread is incredibly easy to make and has a wonderful, slightly sweet flavor. The addition of buttermilk gives it a tangy taste and a soft, crumbly texture.
Ingredients:
Ingredient Quantity
All-purpose flour 4 cups
Baking soda 1 teaspoon
Salt 1 teaspoon
Buttermilk 1 3/4 cups
Instructions:
I’m embarrassed by how much I love this dish, but it’s too good not to share.
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My mama used to make this weekly for us growing up. I’m so happy I found this recipe as it is very similar to her version, if not better
