It goes without saying that I love custard cream. You probably have guessed it by the many recipes with cream on the blog.
Fruit and custard tart, Italian Torta della Nonna (custard filled tart), my strawberry rose tart, cream-filled frittelle, strawberry and cream bars, berry meringue cups … and so many others that I can’t even remember.
What’s not to love about vanilla flavored and dense cream, wrapped in a buttery and crispy pastry?!?
Mouthwatering and comforting, especially on cold winter days.
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PEACH COBBLER POUND CAKE
So good! Went to the store to grab 2 boxes of crackers after seeing this recipe!
The best stuffed peppers I’ve ever eaten! Simple and delicious oven recipe
UNFORGETTABLE MORNING: SINGLE DAD FINDS BREAKFAST ALREADY MADE
The Heartwarming Tale of Cream Cheese Cake
Vinegar and baking soda shiny floors: a sparkle revolution
My grandpa was a wise man!
Flourless Almond Cake with Raspberry Sauce
Son Who Didn’t Visit His Mother for Years Comes and Sees Her House Destroyed – Story of the Day
