Tips:
– Use fresh buttermilk for the best results.
– Avoid overmixing the batter.
– Preheat the skillet with melted butter to create a crispy bottom crust.
Variations:
– Brush with honey-butter after baking for a sweet finish.
– Crisp up bacon in the skillet before pouring in the batter.
– Incorporate fresh herbs like rosemary or chives.
Have a nice day!!
AMISH CINNAMON BREAD
This is my grandma’s legacy recipe, and we’ve been cooking it up a storm. It’s been on the menu four times just this month!
Chicken Andouille Sausage Gumbo
Dog Poop War: My Toughest Revenge on the Neighbors Who Crossed the Line
3-year-old boy dies in car crash on way to his own birthday party – rest in peace
Old-fashioned kitchen appliance that has always been a part of people’s everyday lives
I Was Kicked out of the Restaurant Because of My Age and Outfit – Days Later, I Returned for Payback
Candied pecans!
“I didn’t want my kids to grow up around a parent who’s being stopped and asked for photographs all the time. They’ve been able to grow up being the stars of the household.”
