5th Step
After you’ve added the dried thyme, pour in the heavy cream. Simmer for a further two to three minutes, stirring occasionally, until the sauce reaches the desired consistency and is seasoned appropriately. Salt and pepper should be adjusted to taste.
6th Step
Place the beef pieces that have been seared back into the pan. Ensure that they are evenly covered with the creamy mushroom sauce before serving. Let the mixture cook at a low simmer for a further two to three minutes so that the flavors can combine.
7th Step
Prepare a casserole dish by greasing it with butter and then gently transfer the beef and mushroom mixture into it, being sure to spread it out evenly.
Whipped this up for a party and it was the talk of the night
White Chocolate Almond Raspberry Cake
Salted Caramel Bites
ROBERT DE NIRO, 80, AND HIS 10-MONTH-OLD DAUGHTER, GIA, SNUGGLE IN A RARE FAMILY PHOTO.
This Homemade Oven Cleaner Will Have Your Stove Sparkling
This dish is so delicious, I can’t control myself. Send help!
Gordon Ramsay and Shaquille O’Neal Team Up to Launch “Un-Woke” Restaurants in Red States Only, “Serving Cheap Food Only”
My Husband Spent Years Mocking My Weight, until My Hidden Talent Left Him Speechless—Story of the Day
Cheesy Garlic Parmesan Burger Bombs
