Ingredients
¼ cup of flour
1 lb beef liver
¼-½ cup of butter
½ tsp of salt
⅛ tsp of pepper
Oil to taste
1-2 tbsp of fresh minced sage
2 cups of thinly sliced onions
½ cup of beef stock
1 tbsp of minced Italian parsley
¼ cup of dry white wine
Preparation
Old-Fashioned Stuffed Cabbage Rolls – Don’t Lose This Recipe
Cherry Cheesecake
Banana Split Roll Cake Recipe: A Must-Try Delight!
Neighbors Judge Pregnant 50-Year-Old behind Her Back until They Learn Name of Baby’s Father — Story of the Day
Adding only water to boil rice is a common mistake: Give me a moment, and I’ll tell you the restaurant industry’s biggest taste secret
Six Minute Caramels
Sunrise Delight Stuffed Baguette
Title: Creamy Garlic Potatoes in 30 Minutes – A Flavorful Side Dish You’ll Want Every Week!
Zucchini Meatloaf: a unique recipe for a tasty and light dish!
