One-Pan Garlic Herb Chicken with Potatoes & Green Beans
Prep Time: 15 minutes
Cook Time: 45 minutes
Servings: 4
Calories: ~400 per serving
Ingredients
For the Chicken
4 boneless, skinless chicken breasts
2 tbsp olive oil
2 tsp garlic powder
1 tsp dried oregano
1 tsp paprika
Salt & black pepper to taste
For the Vegetables
3 cups baby potatoes (quartered)
2 cups fresh green beans
2 tbsp olive oil
2 garlic cloves (minced)
1 tsp dried thyme
1 tsp smoked paprika
Salt & pepper to taste
For the Sauce
1/4 cup chicken broth
Juice of 1 lemon
1 tbsp Dijon mustard
Instructions:
6-Year-Old New Jersey Boy Dies on First Day of Pricey Summer Camp He Was Eagerly Anticipating
Cajun Pasta Shrimp and Chicken
Big Mac French Toast
When it comes to potatoes, this is my go-to method
GRANDMA’S PEACH COBBLER PIE: A Treasured Family Tradition
You’ll Never Throw Away Plastic Bottles Again After Discovering This Brilliant Home Idea