These Crispy Garlic Parmesan Crusted Potatoes are tender on the inside and crispy on the outside, coated in a flavorful mixture of garlic, Parmesan cheese, and herbs. They make the perfect accompaniment to any meal or a delightful appetizer for a crowd.
Ingredients:
1 1/2 lbs baby potatoes (or small potatoes, halved)
3 tbsp olive oil
1 tsp garlic powder
1 tsp dried oregano (or Italian seasoning)
1/2 tsp salt (or to taste)
1/4 tsp black pepper
1/2 cup grated Parmesan cheese
2 tbsp fresh parsley, chopped (optional for garnish)
1 tbsp fresh garlic, minced (optional, for extra garlic flavor)
Recipe for Taco Spaghetti Bake
Tip: Add the lemon juice while the eggs are boiling.
WE ARE REMOVING SCAMMERS FROM THE GROUP.
Fluffy Potato Dinner Rolls
I recently spent $6,500 on this registered Black Angus bull.
How to Multiply Your Lemon Tree with the Power of Aloe Vera and Turmeric
Best Southern Fried Chicken Batter
GOODBYE WRINKLED GARMENTS, POUR THIS INTO THE WASHING MACHINE: BETTER THAN THE IRON
Tender and Flavorful Delight: Slow Cooker Cherry Cola Ham Recipe
