These Crispy Garlic Parmesan Crusted Potatoes are tender on the inside and crispy on the outside, coated in a flavorful mixture of garlic, Parmesan cheese, and herbs. They make the perfect accompaniment to any meal or a delightful appetizer for a crowd.
Ingredients:
1 1/2 lbs baby potatoes (or small potatoes, halved)
3 tbsp olive oil
1 tsp garlic powder
1 tsp dried oregano (or Italian seasoning)
1/2 tsp salt (or to taste)
1/4 tsp black pepper
1/2 cup grated Parmesan cheese
2 tbsp fresh parsley, chopped (optional for garnish)
1 tbsp fresh garlic, minced (optional, for extra garlic flavor)
Toss potatoes into slow cooker. Guests think that you’ve slaved over this meal all day
A Surprising Solution for Persistent Stove Grease: Vaseline
Ultimate 10-Step Cortadillo Bread: The Traditional Spanish Delight for Every Baker
A Utah Father And Daughter Are Dead After A Bulldozer Fell On Top Of Their Pickup Truck Over The Weekend
Does This Strange-Looking Kitchen Tool Look Easy to Use?
Slow Cooker Ravioli Lasagna
Dad cries when his soldier son sends him a birthday message. Then the real gift of him walks through the door.
Mother Forced Son to Sell the Car He Inherited – He Buys It Back and Finds His Grandfather’s Hidden Secret
DELECTABLE MEXICAN STREET CORN CASSEROLE RECIPE
