Philly Cheesesteak Egg Rolls are a delicious twist on the classic Philly Cheesesteak sandwich. Instead of using a traditional hoagie roll, the filling is wrapped in an egg roll wrapper and then fried until crispy. The result is a flavorful combination of thinly sliced steak, melted cheese, sautéed onions, and sometimes peppers, all packed into a crunchy shell.
To make Philly Cheesesteak Egg Rolls, you’ll need the following ingredients:
– Thinly sliced steak (such as ribeye or sirloin)
– Sliced provolone or American cheese
– Sliced onions
– Sliced bell peppers (optional)
– Egg roll wrappers
– Vegetable oil (for frying)
– Salt and pepper (to taste)
Strawberry Crunch Pound Cake
Stuffed shells
This is my first time eating it and it’s so good! I’ll definitely eat it again tomorrow!
What a tragedy! The whole country is mourning the passing. When you find out who he is, you will cry
BREAKING NEWS: Jeremy Bieber, Justin’s father, goes crazy after finding out he slept with Meek(VIDEO).dieuy
Potatoes and Meat Recipe: The Secret to Softening Tough Meat
Blueberry Water Recipe: A Refreshing Twist!
Delicious Chicken Enchilada Casserole
Sicilian Whole Orange Cake