One tsp vanilla essence
Regarding the Topping:
Sugar powder for dusting
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Guidelines
Get the Choux Pastry ready:
Adjust the oven temperature to 425°F (220°C) and place parchment paper on a baking pan.
In a medium-sized pot, mix the butter, salt, and water together. Use a medium heat setting until the butter
melts, causing the mixture to boil.
Take the pot off of the burner and quickly add the flour. Until the mixture is well combined, stir vigorously.
gathers into a ball and pulls away from the pan’s edges.
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With this method, you can clean your washing machine in minutes and your laundry will smell great! Everyone is wrong!
This is absolutely delicious—I can’t resist indulging in it!
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SPINACH QUICHE
I whipped up this dish for a party, and guests couldn’t stop talking about it
“Oh wow, you need to remember this one!” – The first thing my husband said after trying this, haha.
