Amaretti and Apple Tart (Page 2 ) | March 15, 2025
Annonce:
Preparation :
Dough: mix the butter with the flour, sugar, eggs, lemon zest and salt. Shape into a loaf and leave to rest in the refrigerator for 30 minutes.
Assemble the tart by filling it with jam, apples and amaretti.
Brush the surface with milk.
Bake at 180° for 45-50 minutes.
Advertisement:
Just a teaspoon, and suddenly the orchid miraculously blooms many flowers
Irresistible Homemade Lemon Cake: A Zesty Delight in 8 Easy Steps
A Utah Father And Daughter Are Dead After A Bulldozer Fell On Top Of Their Pickup Truck Over The Weekend
Fluffy & Light: The Ultimate Chiffon Cake Recipe
Stuffed Ham Rolls
ABC Lays Off Debate Moderators David Muir and Linsey Davis: “They Are a Disgrace to Their Profession CR 24h
